It's finally here! The Cheesecake Factory has officially opened its doors in Toronto, and the entire city seems to be going cheesecake crazy.
It may be a while before the lines cool down (it's absolutely hectic at Yorkdale Mall right now), but in the meantime you can always prepare yourselves for the feast you're going to have later.
Here are the 24 desserts you absolutely must try at The Cheesecake Factory:
For cheesecakes, click Next.
Fresh Strawberry Cheesecake
The Cheesecake Factory's famous creamy cheesecake with a graham cracker crust and sour cream topping. An absolute classic that's been perfected to a silky smooth, light and fluffy consistency.
Adam's Peanut Butter Cup Fudge Ripple
Creamy cheesecake swirled with caramel, peanut butter, Butterfinger and Reese® Peanut Butter Cups. A much better version of the Reese's Peanut Butter Chocolate Cake Cheesecake (it's the Butterfingers).
Mango Key Lime Cheesecake
Key lime cheesecake topped with mango mousse on a vanilla macaroon coconut crust. A harmonious mixture of sweetness, fruitiness and acidity.
Lemon Meringue Cheesecake
Lemon cream cheesecake topped with layers of lemon mousse and meringue. Light, tangy and absolutely delicious.
White Chocolate Raspberry Truffle
White chocolate chunk cheesecake swirled with macadamia nuts and caramel on a blonde brownie crust. A perfect combination of sweet and sour.
Lemon Raspberry Cream Cheesecake
Raspberry vanilla cake, creamy lemon cheesecake, raspberry ladyfingers, and lemon mousse. On the tartier side but it all comes together with the top drizzle of jam.
Ultimate Red Velvet Cheesecake
Layers of red velvet cake and the Original Cheesecake with cream cheese frosting. This is quite possibly the best cake-cheesecake hybrid among the options on the menu because it is so delicately balanced.
Salted Caramel Cheesecake
Caramel cheesecake and caramel mousse on a blonde brownie topped with salted caramel. A classic that never ceases to go out of style.
Toasted Marshmellow S'mores Galore
Hershey’s cheesecake topped with chocolate ganache and toasted house-made marshmallow, and Honey Maid graham crackers. An explosion of sweetness, tamed by nostalgic elements.
White Chocolate Caramel Macadamia Nut Cheesecake
Creamy cheesecake swirled with white chocolate and raspberry. Tart and bright with just the right amount of sweetness.
For cold desserts, click Next.
Godiva Chocolate Brownie Sundae
The Cheesecake Factory's famous Godiva Chocolate Brownie, with vanilla ice cream, hot fudge, whipped cream and toasted almonds.
Hot Fudge Sundae
A classic hot fudge sundae made with the best chocolate and topped with whipped cream and almonds.
Oreo pieces and vanilla ice cream blended to the perfect consistency.
A nostalgic option that comes in three classic flavours: chocolate, strawberry and vanilla.
Frozen Iced Mango
A unique concoction of mango, tropical juices and coconut, blended with ice and raspberry puree.
A fruity mix of mango, passion fruit, pineapple and coconut, blended with ice.
Cheesecake Factory Special Lemonade
The Cheesecake Factory's take on the classic drink.
For specialty desserts, click Next.
Linda's Fudge Cake
A rich chocolate cake made in delectable layers with fudge frosting in between.
Fresh Strawberry Shortcake
The Cheesecake Factory's signature shortcake served with vanilla ice cream, fresh strawberries and whipped cream.
Chocolate Tower Truffle Cake
Multiple layers of fudge cake with chocolate truffle cream and chocolate mousse.
A darker chocolate cake made with chocolate chip inclusions and topped with almonds.
Lemoncello Cream Torte
Multiple layers of vanilla cake and lemon mascarpone cream, topped with streusel and served with strawberries and whipped cream.
A classic Italian custard served with whipped cream, lady fingers, chocolate, marsala and coffee liqueur.
A classic carrot cake featuring The Cheesecake Factory's iconic cream cheese icing.