Everyone knows that Italians love their pasta. Whether it's spaghetti, ravioli, rigatoni, or tortellini, it's bound to be gobbled up in 10 minutes flat. If you're Italian, you've probably wondered, at least once in your life, "why are there no pasta fast food chains?".\nWell, although that still might not exist (someone reading this please make that happen though), I have something even better to show you that will allow you to get your pasta craving satisfied in a non-traditional serving.\n@melaniedotembedded via\nMay I present - pasta in a cone. This gift sent from the gods allows you to take your spaghetti on the road with you wherever you go. Not only is it convenient for travel, I reckon it minimizes spillage (R.I.P. to all of my spaghetti-sauce-stained shirts) since you can lift the cone right up to your mouth without all of that swirling on a fork nonsense.\email@example.com via\n@yeggers_embedded via\nThere are five different sauces and five different add-ons to choose from, so you can make your spaghetti cone experience personalized as heck. It's a cool contemporary take on classic Italian fare, and it's simply the best way to munch on-the-go. I swear I refuse to eat spaghetti off of a plate any more...\n@yegcravingsembedded via\nIf you're wondering where you can get your hands on one of these bad boys, make your way down to Tiramisu Bistro in Edmonton, located at 10750 124 St. For information on their hours, visit their website.\nNow, as every Italian grandmother says - "Mangia, Mangia!"