I'm a big believer in treating yourself to something sweet and delicious as often and as many times a week (or day) as you want. There's nothing wrong with living your life to the fullest and that includes enjoying yummy treats made with love from local bakeries in the city. 

This one in the city might relieve a little bit of that sweet treat guilt because all of their baked goods are completely plant-based and gluten free! Though that may sound a little too healthy for you, these desserts are so good you almost won't even be able to tell they're vegan! 

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Sweet Hart Kitchen is located at 68 Wales Ave right near the Kensington Market area. The space is literally so cute all white, fresh walls and table tops plus an Instagrammable neon sign that reads 'aren't you sweet!'

It really can't get much more adorable than that! If you're a vegan, have gluten intolerances or just want to eat as much plant-based foods as possible this is the perfect place for you. 

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What are some of their top menu items? Well, they specialize in baked and non-baked desserts such as their yummy donuts, layered no-bake cakes, focaccia bread, scones and so much more! 

They're also a cafe so you can enjoy a nice coffee paired with your sweet or savoury snack! 

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Check out their website for more information. 

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