Now that Easter is almost here, it's time to look forward to chocolate everything. We know once spring arrives, you're going to want to fill your stomach with Cadbury Creme Eggs and Mini Eggs. For those of you who love these seasonal treats as much as we do, you'll want to visit this local dessert parlour. They will be selling delicious Mini Egg-stuffed ice cream in Vancouver.

Vancity has no shortage of places selling insane desserts. However, you'll want to get your hands on this special flavoured ice cream as it's only available during the Easter season.

Located on 2785 W. 16th Ave., La Glace specializes in decadent French-style ice cream that is made with a creme anglaise base. 

La Glace told Narcity that their popular Mini Egg flavour would be returning sometime between mid- to late March. So make sure to check their social media for updates on the launch.

You'll be able to order the ice cream in an adorable prepackaged glass pint, perfect for bringing home. It also comes as a cake.

It's so good, you might hope the Easter Rabbit fills your basket with several jars!

It's an eye-catching robin's egg blue colour and is jam-packed with tiny chocolate eggs covered in a candy shell. Each bite is pure bliss — a delightful blend of creamy and crunchy.

Be warned though, it's an addictive mix! You might find yourself finishing a jar in just one night (no judgement here). 

While you can eat it all, there's plenty to share — it's the same size as a Ben & Jerry's pint and costs $15.50 for 500 millimetres.

Meanwhile, the ice cream cake is sure to be a hit with your friends and family.

The serving is large enough to share with multiple people and costs $50.

Later in the season, La Glace will be releasing a few more menu items that all sound delicious.

For avocado fans, there will be an avocado toast parfait that you'll certainly want to try.

La Glace Mini Egg Ice Cream

Price: 💸💸

Cuisine: Ice Cream

Address: 2785 W. 16th Ave., Vancouver, BC

Why You Need To Go: Their new flavour is loaded with Easter candy eggs.

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