Today is finally the day, foodies. A week ago, we told all of you hungry souls about the new Beyond Meat sausage breakfast sandwiches coming to A&W. Now, the wait is finally over. You can officially try the new Beyond Meat breakfast sandwich at A&W today! This will definitely get your Monday started out on the right foot.\nREAD ALSO: You Can Get Free Pancakes At IHOP Restaurants Across Canada Tomorrow\nLet's get real. The Beyond Meat burger is amazing and not just for those of us who are vegan or vegetarian. Somehow, Beyond Meat was able to create a patty without any animal byproducts that still tastes and looks like meat!\nEver since this burger was released last May, people have been going crazy over it. Now, since the demand has grown, Beyond Meat and A&W have partnered up once again to offer this amazing substitute in the form of a sausage and egger breakfast sandwich!\nIn order to get the ball rolling on the announcement, A&W held a VIP event where attendees could try the new sandwich. According to HGTV’s Love it Of List It Vancouver host and former ABC Bachelorette Jillian Harris, the new Beyond Meat sausage breakfast sandwich is just as good as it sounds!\nView this post on Instagram CHANGE IS GOOD!! This morning @AWCanada made yet another exciting announcement: on March 11th, they’ll be launching a new breakfast sandwich made with the amazing @beyondmeat sausage!!! I am blown away by A&W’s innovative spirit. This new sausage patty was created by Beyond Meat just for them and isn’t yet available anywhere else in the world (see lots of vids from the launch in stories). The sausage is part of the new Beyond Meat Sausage & Egger. And, get this... rather than having to make modifications, @awcanada will be offering a fully plant-based breakfast sandwhich option on their menu called the Beyond Meat Sausage & Veggie It makes me so happy to picture Canadians from Merrit to Moncton being able to access delicious plant-based options!!!! Great job, fellow taste testers @jillian.harris @laurentoyota 🙌🏻 #sponsored A post shared by Erin Ireland (@erinireland) on Feb 27, 2019 at 10:27am PST\nThis new Beyond Meat breakfast sausage is entirely plant-based and made from peas, brown rice, and mung bean protein.\nREAD ALSO: IKEA Unveils Kama Sutra Book For "Ultimate Bedroom Satisfaction"\nAccording to Harris, the breakfast sausage even looked and smelt like meat. She even said that if she didn’t know it was plant-based, she would seriously be confused.\nThank goodness we don’t have to wait any longer to try it! This new plant-based option is available today at all A&W locations.\nREAD ALSO: Claire's Makeup Tests Positive For Containing Asbestos\n@calgaryveganembedded via\nIf you want to take your sensible eating one step further, now is your chance. Get out there and try the English Muffin Beyond Meat Sausage and Egger today.\nClick here to find the closest A&W near you.