A new gourmet sandwich shop is coming to Toronto! FAMO Sea to Farm Sandwich Creations will be opening its doors beginning of this November, at 122 Sherbourne Street, just south of Queen Street East’s Moss Park.

Photo cred - Fervid Communications 

The sandwich shop's menu was put together by Chef Fahmi. His main focus was to create a sandwich experience like no other, including unique cuts of meat and fish, with delicious ingredients you'll usually won't find between two buns. If you're feeling super hungry, homemade coleslaws and wedge fries will be available to add as a side to any of the sandwiches.

Oh and of course to compliment the sandwich, FAMO will have wines and local beers available on tap, as well as cold brew coffee provided by Toronto's Station Cold Brew Coffee Company. 

Here's a sneak peak of some mouth-watering sammiches created by the genius Cheg Fahmi himself:

The Six

What you'll find in between the buns: 5 hour braised beef tongue, with mushrooms, truffle mayo and homemade purple coleslaw.

Photo cred - Fervid Communications 


Photo cred - Fervid Communications 

What you'll find in between the buns: braised pork shoulder.


Photo cred - Fervid Communications 

YES A BURGER

What you'll find in between the buns: ground beef brisket and shoulder.


Other goodies:

The Farmer

What you'll find in between the buns: a mixed mushroom melt

The East Ender

What you'll find in between the buns: a grilled chicken sandwich.


Step up your sandwich game ladies and gents, because FAMO will be the best sandwich shop in T.O.

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