TIm Horton's has been known to create many a delicious treat - from IceCapps, to TimBits, to Sun-dried Tomato bagels with cream cheese that are sure to soothe your stomach and taste buds after a night of heavy drinking. But as the Superbowl approaches, Tim's released a latte so questionable I worry for all that taste it: The Buffalo Latte. 

Tims' recently debuted espresso beverages over the past several years to great success. Mochas, vanilla lattes and good ol'espresso have given Tim's lovers a lot of joy but the Buffalo flavour has me re-thinking my morning coffee. Since Buffalo sauce originated in Buffalo, Tims is released Buffalo lattes in 2 Buffalo, NY cafes. The latte is said to be "made from freshly brewed espresso, steamed milk, mocha, and bold Buffalo sauce flavor; the latte is topped with whipped topping and a dusting of zesty Buffalo seasoning." 

Thankfully, they're not dumping literal Frank's Red Hot into your lattes and telling you to drink it because that sounds less like breakfast and more like torture. It's buffalo sauce flavouring so it's sure to be a lot less questionable. 

The Regional CEO of Tim Horton's described the drink as an, "unlikely pairing of sweet mocha and tangy Buffalo sauce come together to create an unexpectedly delicious sweet and spicy treat we hope our guests will enjoy."

​​​​​​​For those of you not as ambitious, they're still offering up flavours like aramel, vanilla, mocha, and pumpkin spice for you enjoy this fall. 

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