If you can never decide between breakfast and dessert, we've found a dish you need to try.
Petit Potato is a Taiwanese-Japanese restaurant in North York. Though their menu is packed with different things, it's really their desserts that have put them on the map.
At Petit Potato, the desserts are massive cakes made of stacked pieces of thick toast. Each dessert in the Golden Toast series comes in at almost 10 inches tall.
The different flavours include blueberry, strawberry, mango, kiwi, red bean matcha, and oreo.