Think you're an adventurous diner? You can prove it this summer at the Sky Lounge, a fine dining experience that takes you 150 feet into the sky!

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The restaurant, which is located in Ottawa, is being introduced this year  as part of Canada's 150th birthday celebration. It takes the form of long, awning-covered table that is suspended into the air by a crane. The seats surround a central platform which is occupied by the chef and his team, who serves guests their gourmet meals.

The experience begins on the ground, with a selection of delectable appetizers to stimulate the appetite. Then guests take to the skies, where the dinner begins with tastings of cheese, charcuterie and the finest of Canadian wines. A three-course gourmet dinner then follows, with uniquely flavoured meals to accompany the guests' heightened senses of being suspended in the air above the spectacular Ottawan landscape.

via @ottawa_2017

The renowned chef on duty is Stephen La Salle of Andaz Feast+Revel, who will take you on a Canadian culinary journey full of creative preparations. The restaurant will be open from July 7 to 22, 2017, and admission is ticket-based. 

Buy your tickets to Ottawa's Sky Lounge experience now! Purchase them here.

Note: Participants must be at least 16 years or older, and alcohol will only be served to those 19 years or older.