It's officially time to step into fall mode, and Starbucks is keeping the cozy vibes coming with the second release of its seasonal fall drinks.
After rolling out the initial fall menu last month, featuring the return of iconic fall favourites like the full pumpkin spice lineup and the Apple Crisp Oat Macchiato, Starbucks Canada has just added two pecan-flavoured delights to the mix, and they're already available in cafes across the country.
If you're ready for something new, the Pecan Crunch Oat Latte and Iced Pecan Crunch Oat Latte have been added to the seasonal menu just in time for the official start of fall.
These pecan-packed drinks combine Starbucks Blonde Espresso with warm notes of brown butter, holiday baking spices and a sweet yet savory pecan crunch topping, according to the coffee chain. Think of it as fall in a cup — but with a nutty twist!
What makes these drinks extra exciting is that they're completely dairy-free, made with oat milk to keep things creamy without the dairy. Whether you're sipping on a hot version or going for the iced latte topped with non-dairy vanilla cold foam, both options are perfect for cozy sweater weather or a crisp walk through the park.
But the pecan crunch topping is what truly seals the deal — giving you that just-baked pie taste with every sip.
And if you're looking to level up your regular order, Starbucks has also introduced the new Salted Pecan Cream Cold Foam, which you can add to just about any iced drink for a sweet and salty fall twist. Think of it as the perfect finishing touch to your cold brew or iced latte.
Whether you're team pumpkin, apple or pecan, your fall cravings are officially covered. But hurry – these seasonal sips are only around for a limited time, so grab yours before they're gone!
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