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Buckle in, pop your umbrella, turn on the fireplace you swore you'd never use, and prepare yourself for the very real chaos that is winter in Vancouver.

Have you noticed how all the Ontario transplants (aside from when they're in Whistler at Longhorns) suddenly stop posting between the months of October and May? The daily sunset pics. The "can't believe I live here!" and "my backyard" and "west coast best coast" captions slowly fade away… just like the sun.

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This will be my first Christmas in Canada as an Irishman, and while there's a lot I'm genuinely excited about, I already know there are a few things I'll miss from home.

I moved to Toronto from Ireland in 2024, but up until now I've still been flying back to the Emerald Isle for the holidays. This year, though, I'm staying put — no flight home, no Irish Christmas.

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The humble cheeseburger is one of the most familiar items on any fast-food menu. Almost every major fast-food chain has one, and most of us have eaten more than we can count. It's simple, it's comforting, and it's hard to mess up — at least you'd think so.

But what makes a truly great cheeseburger? Is it the flavour of the patty, the texture of the bun, the cheese, the condiments — or how all of those elements come together? Well, I set out to find out.

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So you're thinking of moving to Vancouver. Fun! (Or, if you're from Calgary or Edmonton — necessary!) You already know the basics: it's stunning, it's surrounded by mountains and ocean, the sushi is elite, and the rain is relentless.

You've also heard the clichés (all true) about the housing prices, citywide lululemon uniform, and smug pride that comes from drinking tap water that tastes like it was filtered through a glacier personally blessed by Mother Nature. But that's just the brochure stuff.

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As the cold snap settles in and the holidays draw closer, is there anything more comforting, or more festive, than wrapping your hands around a rich, steaming hot chocolate?

I love my coffee and tea, but hot chocolate hits differently. It warms you from the inside out, in every sense of the phrase.

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