first person

For centuries now, Vancouver and Toronto have been locked in a never-ending argument over which city is actually worse.

Usually, people bring up factors like the weather, the nightlife, the cost of living and the definitive ranking of my ex-boyfriends (yes, a debate of public interest) when comparing the two. But I think we should be looking at something else entirely: public transit.

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You know how at the beginning of horror movies there's a disclaimer that says "based on true events"? This is that. If you're currently in the trenches and dating in Vancouver, consider this your trigger warning.

Recently, I asked 12 men what they think makes a good first date.

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Buckle in, pop your umbrella, turn on the fireplace you swore you'd never use, and prepare yourself for the very real chaos that is winter in Vancouver.

Have you noticed how all the Ontario transplants (aside from when they're in Whistler at Longhorns) suddenly stop posting between the months of October and May? The daily sunset pics. The "can't believe I live here!" and "my backyard" and "west coast best coast" captions slowly fade away… just like the sun.

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This will be my first Christmas in Canada as an Irishman, and while there's a lot I'm genuinely excited about, I already know there are a few things I'll miss from home.

I moved to Toronto from Ireland in 2024, but up until now I've still been flying back to the Emerald Isle for the holidays. This year, though, I'm staying put — no flight home, no Irish Christmas.

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The humble cheeseburger is one of the most familiar items on any fast-food menu. Almost every major fast-food chain has one, and most of us have eaten more than we can count. It's simple, it's comforting, and it's hard to mess up — at least you'd think so.

But what makes a truly great cheeseburger? Is it the flavour of the patty, the texture of the bun, the cheese, the condiments — or how all of those elements come together? Well, I set out to find out.

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