fast food canada

Now that the weather's finally gotten the memo and blessed us with some warmth and sunshine, it's time to fully commit to my favourite seasonal beverage: iced coffee. It's time to face facts: not all iced coffees are created equal.

Between ice-to-coffee ratios, pricing, and good old-fashioned flavour, finding the one that fits just right can feel like a chore rather than a treat. Let's fix that!

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I may not have my own cooking show, a Michelin star, or a byline in a food magazine, but my passion for great fried chicken runs deep. One might even consider me an amateur aficionado! And who among us doesn't love a great chicken tender? Landing somewhere between a snackable nugget and a full-on chicken burger, these delicious strips of meat are pretty much everywhere — but after doing some taste-testing myself, I've realized that they are most certainly NOT all created equal.

Between the ratio of meat-to-breading, flavour intensity, quality, and the debate on dipping sauces (do we love? Do we hate? Which ones are best??), there are plenty of things I was looking for when selecting the top tender. So obviously, I had to check out some of the biggest names in the fast-food industry to get a good lay of the land and finally find the best one.

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I moved to Japan five months ago and quickly made it my mission to try as many McDonald's menu items as possible before heading back to Canada.

I've eaten my way through plenty of fast-food spots since moving abroad, but McDonald's is the classic that keeps pulling me back.

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There's something about being paid to eat 10,000 calories in a McDonald's parking lot that makes a girl pause, look around, and think, "Wow. I made it."

McDonald's is supposed to be one of life’s great constants. No matter what country you're in (unless it's Antarctica), those golden arches are meant to deliver the same experience every time. But after eating my way through McDonald's in the U.S. and comparing it to the menu items I know well from Canada, it became very clear that's not exactly the case.

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I moved to Japan from Canada a couple of months ago after first visiting in 2024. My first trip was all about ramen, desserts, and authentic Japanese eats — so fast food was the last thing on my mind.

Now that I’m living here for the year, though, I’ve had the chance to explore the Japanese versions of familiar fast food chains I know and love from Canada — like McDonald’s, Wendy's, Domino's and KFC — and honestly, it's completely ruined fast food back home for me.

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