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Summary

7 Toronto Restaurants With All-You-Can-Eat Brunch Ranked From Cheapest To Most Expensive

They have bottomless cocktails too! 🍾.

A person in a green sweater eating sushi. Right: A table spread with brunch items on it.

Mira at Chotto Matte in Toronto. Right: Brunch at Marked in Toronto.

Writer

Get ready to step your brunch game up, because Toronto has a bunch of all-you-can-eat brunch spots that will make your weekend outing that much better.

Toronto restaurants have always had a knack for taking a simple concept and making it better, especially when it comes to brunch. We've heard of all-you-can-eat sushi or AYCE wings, but brunch takes this to a totally different level and we're here for it.

With the many different cuisines that Toronto restaurants offer, the AYCE brunch menus don't just include classics like pancakes and eggs, but also sushi, ceviche, croissants and oysters.

We've put together seven restaurants that offer all-you-can-eat brunch experiences in Toronto and listed them from the cheapest to the most expensive.

Nord Lyon

Price: $29.99

Cuisine: French

Address: 665 Queen St. W., Toronto

Why You Need To Go: You might not be able to hop on a plane to Paris this weekend, but this French restaurant is serving up mouthwatering pastries and fluffy omelettes that will transport you there. At Nord Lyon, brunch means taking your pick of authentic food from their unlimited breakfast buffet.

The breakfast offerings are also Halal, so if you're looking for somewhere with Halal food in Toronto, Nord Lyon should be on your list.

Every weekend from 9:00 a.m. to 2:30 p.m., you can enjoy a breakfast with in-house bread, pastries, and other continental food items, but you only have 90 minutes to eat as much as possible.

Nord Lyon Website

HOTHOUSE

Price: $45 per person

Cuisine: International

Address: 35 Church St., Toronto

Why You Need To Go: This breakfast buffet has everything from croissants to scones and danishes to salads, omelette bars, stir fry and even lasagna. This Sunday Brunch Buffet has a lot to indulge in.

They also have a whole bunch of desserts like a seasonal crumble, waffles, cookies, bread pudding and a selection of vegan and gluten-free options.

Children under the age of 10 can enjoy the same brunch for $17.50 per kid.

The restaurant is also located next to St.Lawrence Market, so you can always take a stroll through the food market and explore all the local things it has to offer.

HOTHOUSE Menu

Bar Chica

Price: $55 and an additional $45 for bottomless sangria

Cuisine: Spanish

Address: 75 Portland St., Toronto

Why You Need To Go: If Spain is on your bucket list, then checking out Bar Chica will get you excited about travelling there. The restaurant is cute, cozy and hidden but has such a Spanish flair to it, you'd love it.

This Toronto restaurant serves a brunch Spanish tapas menu on Sundays from 10:30 a.m. and it's unlimited.

Also, you can drink unlimited sangria, which comes in three different options: red, white and sparkling.

Sangria is undoubtedly a summer vibe, and there's no better way to get out of your winter blues and in the warm spirit than to go to one of Toronto's coziest restaurants.

From small plates to larger tapas, there's a lot to explore in Chica's brunch menu, so come prepared to challenge your taste buds with new and exciting flavours.

Bar Chica Menu

Chotto Matte

Price: $65 to $85 per person and an additional $50 for unlimited cocktails.

Address: 161 Bay St., Toronto

Cuisine: Japanese-Peruvian

Why You Need To Go: Even though Chotto Matte doesn't have an all-you-can-eat brunch menu, they have a set brunch menu every Saturday, and it's filled with full-sized dishes you won't want more.

There's so much on the Niwa Menu, from sushi to chicken and waffles, ceviche, tostadas and fluffy pancakes.

They also have a free-flowing add-on where you can enjoy unlimited cocktails from their menu, and they are so good.

The restaurant also transports you to a tropical place, and the decor, entertainers and music will definitely help you escape the cold in Toronto.

So, if you are interested in an experience like this, Chotto Matte offers it on Saturdays from 12:00 p.m. to 3:00 p.m.

Chotto Matte Menu

Toronto Beach Club

Price: $75 per person and an additional $45 for bottomless mimosas.

Cuisine: Mediterranean

Address: 1681 Lake Shore Blvd. E., Toronto

Why You Need To Go: Every Sunday from 10:30 a.m. to 2:30 p.m., you can head to Toronto Beach Club for an all-you-can-eat Mediterranean food.

This limitless brunch seems like one for the books, from oysters to salt-baked seabream, pasta, brioche french toast, and freshly baked pastries.

Also, Toronto Beach Club has been around for a while and their limitless brunch is one that people talk so highly about. In the summer, it'll feel like you've left the city thanks to its beach vibes and being away from the hustle and bustle found in the downtown core.

So grab your friends and make your reservation for a restaurant that feels like it belongs in Miami.

Toronto Beach Club Website

Marked

Price: $95

Cuisine: South American

Address: 132 John St, Toronto,

Why You Need To Go: This downtown Toronto restaurant has been all over TikTok because people can't stop talking about just how much they love their AYCE brunch and bottomless prosecco.

Even though $95 seems like a lot, there's a lot Marked offers in their brunch menu.

The restaurant passes around different items during brunch hours, including smoked salmon tostada, ceviche, watermelon salad, grilled shishito peppers and more.

Meanwhile, you can also order food items from your server. You can indulge in steak and eggs, manchego biscuit benedict, french toast, pancakes and churros.

Also, if you were hoping to upgrade your prosecco to unlimited mimosas, just ask your server, and they'll bring over unlimited fresh juices.

Marked Menu

Kasa Moto

@twobitefoodies

boujie japanese-inspired brunch🥂✨ did you know our favourite japanese restaurant in Yorkville Kasa Moto now has all you can enjoy brunch? this iconic upscale restaurant is offering the most delicious japanese-inspired brunch dishes, paired with bottomless boozy beverages🍷🤩 first, pick between two beverage menus👇 1️⃣ SIGNATURE ($99) 👉 wines such as pinot grigio, rosé, cabernet franc & prosecco 👉 cocktails such as mimosa & sake sangria (our personal fave!) 2️⃣ PREMIUM ($149) 👉 wines such as sauvignon blanc, cabernet sauvignon, & rosé 👉 veuve clicquot champagne 👉 champagne mimosa 👉 sake sangria (our personal fave!) then, order all your favourite dishes😍 here’s everything we tried👇 🥢 fuyu slaw 🥢 pork katsu sando 🥢 chocolate chip pancake with yuzu cream (simply perfection💋) 🥢 wagyu fried rice (so fire🔥) 🥢 broccoli tempura 🥢 roasted oyster mushroom bao 🥢 shrimp tempura 🥢 chicken karaage & waffles 🥢 assorted sashimi crudo (our personal fave!) 🥢 beef picanha (a must try👌) 🥢 beet & ricotta salad 🥢 chef selection nigiri & maki (so so fresh🙏) WOULD YOU TRY THIS BRUNCH?💫 📲 SHARE THIS REEL with your friends who love brunch ✅ SAVE THIS REEL to your toronto bucketlist 📍Kasa Moto // 115 Yorkville Ave, Toronto #sushi #allyoucaneat #japanese #torontoeats #brunch #ayce

Price: $99 to $149 per person with alcoholic beverages

Cuisine: Japanese

Address: 115 Yorkville Ave., Toronto

Why You Need To Go: On Saturdays and Sundays between 12:00 p.m. and 3:00 p.m., you and your friends can enjoy "all you-can-enjoy brunch, with a twist."

At the Japanese restaurant, your package will differ according to your preferred alcoholic package, but the food remains the same.

From miso yaki udon to shrimp tempura, assorted sashimi crudo, chicken karaage and waffles, roasted oyster mushroom bao, sushi selection and dessert.

So even though the brunch menu doesn't include traditional dishes like eggs benedicts and pancakes, it does include sushi, and who would say no to that?

Kasa Moto Menu

  • Writer

    Mira Nabulsi (she/her) was a Writer for Narcity Media with over five years of journalism experience. Before joining the team, she worked at Xtalks and Discovery Channel. Mira graduated from Toronto Metropolitan University (formerly Ryerson University) with a Master of Journalism and completed her undergraduate degree from York University. But, now she loves to eat and taste all the different cuisines and culinary experiences the world has to offer.

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